Halloween party preparations have begun in our house, and this one’s a beauty! It’s Peanut Squash… no? Perhaps you know it as Delicata Squash… ok… Sweet Potato Squash? No, I hadn’t heard of it either but it’s one of those, that when it’s roasted is velvety. It’s got that softly sweet squash flavour and aContinue reading “Roasted Sage, Squash & Cannellini Bean Dip”
